Mac and Beans Medley
Posted OnOctober 2, 2025 byIngredients 4 garlic cloves 1 bell pepper (any color) 2 tablespoons oil 1 can (14–15 oz) tomatoes 1 can (15.5 oz) beans, drained and rinsed 1 teaspoon red pepper flakes 2 cups cooked macaroni or other pasta Instructions Peel and chop garlic. Core, seed, and chop bell pepper. Heat oil in skillet over medium-high. Add…Read More…
Dilled Green Bean Salad
Posted OnOctober 2, 2025 byIngredients 1 lb fresh green beans, cut into 2-inch pieces 2 tablespoons fresh dill 4–6 green onions, chopped 2 tablespoons olive oil 1 tablespoon red wine vinegar 1 teaspoon Dijon mustard Instructions Steam green beans for about 5 minutes until crisp-tender. Combine beans, dill, and onions in a bowl. Whisk oil, vinegar, and mustard together…Read More…
Fruity Homemade Oatmeal
Posted OnOctober 2, 2025 byIngredients 1½ cups rolled oats 2½ cups water ¼ cup raisins or currants 2 apples (chopped) 2 teaspoons cinnamon Instructions Peel and chop apples. Boil water in a saucepan. Stir in oats, fruit, and cinnamon. Lower heat and cook for 5 minutes, stirring often.Read More…